MELBOURNE FOOD AND WINE FESTIVAL

Enjoy an elevated lunch including two sip Martini on arrival, a couple of entrées featuring autumnal produce, a main course of grilled steak to share, and of course dessert.

Tickets are $110 and include a multi-course lunch with a main course of Gippsland steak to share as well as an aperitive on arrival, with other drinks charged on consumption.

To make your booking, click the link below.

This event runs for lunch service March 19th till 22nd.